Vietnamese simmered meat

Thit kho (Vietnamese simmered meat)

Vietnamese simmered meat is a traditional Vietnamese dish which is rich in both flavor and nutrition.
Tapioca dumplings

Tapioca Dumplings

Enjoy tapioca dumplings Tapioca is a simple yet very delicious snack food of Hue people. Despite the ingredients are ubiquitous, the taste is unique and...
Yam nua

Yam Nua (Spicy Beef Salad)

Overview Thai food is dizzying but if you just pass through and want to pick up quintessential piece, you shouldn’t miss out on Yam Nua....
Enjoy song fish

Grilled Song fish

Song Fish is a specialty of Phu Quoc Song fish is a specialty of Phu Quoc and it has become the chosen dish for dinner...
grilled prawns

Grilled salt and pepper prawns

Vietnamese cuisine holds a special place in the international culinary panorama thanks to its exquisite combination of flavor and seasonings. With long seaside, Vietnam...
Stuffed tofu

Pork-stuffed Fried Tofu with tomato sauce

Pork-stuffed fried tofu with tomato sauce is a popular Vietnamese dish which is perfect for dinner or lunch. It’s a plain food but it...
bun thit nuong

Bun Thit Nuong (Vermicelli Noodles With Grilled Pork)

Bun thit nuong is a prominent dish among Vietnamese cuisine Bun thit nuong comprises rice vermicelli noodles, grilled pork, (grilled meat balls, deep-fried spring rolls...
Chicken rice

Vietnamese chicken rice

Chicken rice is a bowl of everything! Enjoy tender slices of chicken meat and Vietnamese rice brilliantly mixed with sprout beans, black pepper, chili...
Braised fish

Braised fish in Clay Pot (Cá kho tộ)

Braised fish is a traditional food in a clay pot – a quintessential bite of Vietnamese food. Its exotic flavor and fragrances will surely...
Fig salad

Hue fig salad

Inspired by food recipes in royalty, Hue cuisine is renowned for its integrity of flavor and exquisite combination of ingredients. Hue cuisine has been...